Cooking with Wine
Posted by admin
http://wine.the-world-in-focus.com/
Cooking Basmati rice with rosé wine.
Duration : 0:3:23
Cornish Game Hen Thanksgiving Dinner Recipe : Adding Wine & Sugar to Cornish Hen
Posted by admin
How to add wine and brown sugar to a Cornish hen dinner recipe; tips, trick and more in this free online cooking video taught by an expert chef.
Duration : 0:1:13
Thanksgiving Day Dinner Recipes : Making Clean Edges for a Pie Crust
Posted by admin
Learn how to make a decorative edge on the crust of a pumpkin pie, a traditional Thanksgiving Day dinner recipe, in this free cooking video.
Duration : 0:1:11
How to Make Umeshu & Ume Syrup (Plum Wine & Plum Syrup)
Posted by admin
Ingredients for Plum Syrup & Plum Wine
- Plum Syrup -
500g Green (unripe) Plums (17.64 oz)
500g Rock Sugar (17.64 oz)
50ml Vinegar (0.21 u.s. cup)
- Plum Wine -
500g Green (unripe) Plums (17.64 oz)
250g Rock Sugar (8.82 oz)
900ml Shochu (3.80 u.s. cup)
(35% alcohol by volume)
Shochu for Sanitizing Containers
** How To Store Plum Syrup **
Remove the plums and store the syrup in a refrigerator
About Music
Fre’de’ric Chopin – Valse in D-flat major “Minute Waltz” – Op. 64 No. 1
Play by Muriel Nguyen Xuan, recording by Ste’phane Magnenat
http://creativecommons.org/licenses/by-sa/3.0/
Duration : 0:3:32
Making Wine
Posted by admin
Sample clips from “Making Wine”. URL at end of video.
Duration : 0:2:42
Cornish Game Hens in Wine Sauce
Posted by admin
The first recipe in Carolina’s Classic Cuisine series.
Duration : 0:9:21
Baked Penne Pasta Recipe With Sausage : Add Tomato & Wine: Baked Penne Pasta Recipe
Posted by admin
Learn how to add tomatoes, tomato paste & wine for a baked penne pasta recipe with sausage in this free italian food cooking class on video.
Duration : 0:2:28
Sauerkraut
Posted by admin
I wanted to share an Oktoberfest recipe with you, and a sauerkraut recipe was the first thing that came to mind. Today we are making sauerkraut with bratwurst.
I figured a trip to an Oktoberfest party would be a good place to get us a recipe. After sampling a few good easy recipes, I picked up some ingredients, took in some sights and headed home.
Sauerkraut with Brats
32 ounces sauerkraut, rinsed and patted dry
1/2 cup applesauce
1 teaspoon caraway seeds
1 cup diced onion
3-4 strips diced bacon
1 clove garlic, minced
2 bay leaves
1 tablespoon juniper berries, crushed
1 cup Riesling wine
Heat slow cooker or Crock Pot on high.
Place the sauerkraut, applesauce, caraway seeds, and bay leaf into the cooker.
Saute bacon in a pre heated pan for one minute. Add diced onion and cook for two more minutes. Then add the garlic and crushed juniper berries and cook for two more minutes.
Add the Riesling wine and let that cook down for a minute or two. While the wine is cooking, scrape the bottom of your pan with a wooden spoon.
Pour this mixture into your cooker and cook on high for at least one and a half hours.
This will make enough sauerkraut to cover 6 to 8 bratwurst sandwiches.
Duration : 0:2:52
How to Make a Wine From a Wine Kit: Part 5
Posted by admin
Final series, corking and bottling wine, labeling, adding sweetener. Visit www.benshomebrew.com for products or www.homebrewjunkie.com for tips and techniques!
Duration : 0:5:13
The Best Cranberry Sauce Recipe for the Holidays
Posted by admin
How to make Cranberry Sauce with Port wine recipe for Thanksgiving Turkey Dinner or Christmas Turkey Dinner. Cranberry Sauce is one of the most important side dishes for your Holiday Turkey dinner. If you are like me, I usually buy a can of cranberries but this year I was shown how to make an amazing Port Wine Cranberry sauce and it was really easy! American Thanksgiving and the Christmas Holidays are just around the corner. You can make this sauce he night before and refrigerate in your serving dish. And of course you will have some Port left over for your guests after dinner.
Duration : 0:5:3