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How to Make Homemade Fruit Wine : When to Stir Fruit for Wine Making

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Stirring your fruit mash for homemade wine is best in the morning and at night, alternating directions. Learn how to stir fruit for making organic wine at home in this free wine making video.

Duration : 0:1:17


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Posted in: homemade wine Comments(2) November 2008

2 Responses to “How to Make Homemade Fruit Wine : When to Stir Fruit for Wine Making”

  1. HonkyScott Says:
    November 28th, 2008 at 11:18 pm

    gret info on …
    gret info on stirring – I stirr3d my first batch only form waht my gut told me to do and ou are th only one I’ve seen thus far that mentions stirring. My wine turned out wonderfully. Do you stir when you get it into the secondary fermentation container with air lock? or let sit

  2. nichoBK94 Says:
    November 28th, 2008 at 11:18 pm

    OMG, first COMMENT …
    OMG, first COMMENT and RATE and VIEW!

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