Comments on: Making wine at home- balloon popped, is it ruined?

By: Rex

Rex — Sun, 18 Oct 2009 23:14:59 +0000

no it sounds okay, just try it out drink one for Rex
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oikos — Sun, 18 Oct 2009 22:48:59 +0000

Chances are that your wine is still OK. The acidity of wine makes it tough for bacteria to survive. Next time, use a real airlock.
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Call a spade a spade — Sun, 18 Oct 2009 22:12:59 +0000

it might have some airbourne bacteria that's fallen in it but you should be using an airlock, not a balloon
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